This fresh winter Truffle comes directly from north Italy hills. Its aroma is unmistakable, sweet, pleasan and delicate. 
It is ideally grated on main courses such as pasta, or also finely sliced for a truffle-flavored pizza. Ideal for filling or for a truffle-flavoured sauce. 
 
Recommended serving per dish: 10-15 g
Ingredients: summer black truffle (tuber aestivum Vitt.)